Symon’s Dinners Cooking Out: 4x9
A Tuscan Triumph
Looking for the perfect summer lunch to lead into a relaxing evening, Michael Symon turns to traditional Tuscan-Style Roasted Chicken. He revamps grilled chicken by glazing it with floral vermouth and adding Brussels Sprout and Kale Salad. Michael’s wife, Liz, adds Green Goddess Dressing to the salad, and they toast with Apple Gin Fizz cocktails.
4 - 1Mother's Chops May. 07, 2022- 4 - 2Chicken and Waffles Gone Greek May. 14, 2022
- 4 - 3Grilling All Grown Up May. 21, 2022
- 4 - 4Memories to Grill For May. 28, 2022
- 4 - 5Amping Up the Steaks Jun. 04, 2022
- 4 - 6Classic Cleveland "City Chicken" Jun. 11, 2022
- 4 - 7Pop's Pancakes and Symon's Scallops Jun. 18, 2022
- 4 - 8Anything Butt Bland Jun. 25, 2022
- 4 - 9A Tuscan Triumph Jul. 09, 2022
- 4 - 10Symon's Perfect Summer Supper Jul. 16, 2022
- 4 - 11BBQ Burger Meltdown Jul. 23, 2022
- 4 - 12You Say Tomato, I Say Delicious Jul. 30, 2022
- 4 - 13Lizzie's Favorite Italian Feast Aug. 06, 2022
